Saturday Recipe Swap: Beef Stew

Crock pot dish!

Ingredients:

1 1/2 to 2lbs of beef stew meat cut into 1 inch cubes
1/8 cup of flour
1/2 tsp salt
1/2 tsp pepper
1 1/2 cups of beef broth
1 tsp Worcestershire sauce
1 clove of garlic, minced
1 bay leaf
1 tsp paprika
2 carrots, sliced
2 med. potatoes, diced
1 onion, chopped
1 stalk of celery, chopped

(We like to add in more veggies so I add additional carrots and celery)

Directions:

1. Put beef in crock pot.
2. Mix together flour, salt, pepper and pour over meat making sure to coat each piece with flour.
3. Add remaining ingredients and stir to mix well
4. cover.
5. cook on low 10-12 hours or high for 4-6 hours
6. Stir well before serving.

I like to serve mine with white/brown rice and corn bread! enjoy guys

3 comments:

  1. Kristi,
    In response to your comment on my post about the Wizard of Oz, I learned that information in my History 2020 class at my college. Glad you enjoyed it=)

    ReplyDelete
  2. I just found yoru recipe today- I am bummed because we were looking for a beef stew recipe the other day! I will have to try this another time!

    ReplyDelete

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